Did you have to post that just when I've got my delicious Steak Bake back to my desk?Anyway - it's That There London - surely the fat in question is a mixture of Extra Virgin olive oil and artisanal aioli?
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barryheadwound Mul-ti-pass? Multipass!,
Tue 6 Aug 2013, 12:30,
archived)
Excuse me.You are neglecting our finest Goose Fat too!
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Redsushi! Whoop! Whoop! Yes, that one!,
Tue 6 Aug 2013, 12:33,
archived)
Ah yes - how else could you get your triple-cooked chips to that perfect golden crunch.
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barryheadwound Mul-ti-pass? Multipass!,
Tue 6 Aug 2013, 12:36,
archived)
Damn right bro!But we call them frites don't you know!
( Redsushi! Whoop! Whoop! Yes, that one!,
Tue 6 Aug 2013, 12:39,
archived)
Not forgetting the Extra Virgin Sanitary Wipes.
spazzcaptain Misses Valin @,
Tue 6 Aug 2013, 12:35,
archived)
Not all of us Londoners are like that!I like my virgins dirty and unsanitary!
( Redsushi! Whoop! Whoop! Yes, that one!,
Tue 6 Aug 2013, 12:37,
archived)