Home ScienceHave you split the atom in your kitchen? Made your own fireworks? Fired a bacon rocket through your window?
We love home science experiments - tell us about your best, preferably with instructions.
Extra points for lost eyebrows / nasal hair / limbs
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chthonic, Thu 9 Aug 2012, 17:25)
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Back to the wine though......I was worried the bubbles would oxidise the wine - the massive surface area of so many tiny bubbles gives plenty of diffusion surface.
Probably more a problem with reds though...
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TheAlmightyBeev, Wed 15 Aug 2012, 17:33,
1 reply)
Oxidation probably shouldn't happen that fast.But you might have point. Although it's good for reds, you might have come up with a high speed alternative to decanting...
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the mighty badger Aphrodite, on a bar stool, by your side, Wed 15 Aug 2012, 17:35,
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